Salad / Soup

• Miso Soup $3
• Seaweed Salad $7
• House Salad $8
• Mixed greens, with onion citrus ginger dressing $8
• Kani Salad $8
  • Crabmeat & mixed cucumbers
• Mixed Oshinko $9
• Assorted Japanese picked vegetable $11
• Avocado Salad $15
  • Shrimp, scallop, & crabmeat

Kitchen Appetizer

• Edamame $6
• Spicy Garlic Edamame $9
• Spring Roll (vegetable) $8
• Gyoza (Steamed or Fried) $8
• Sumai $8
• Scallion Pancake $8
• Pork Belly Bao $12
  • Kimchi, belly & spicy mayo
• Age Tofu $12
• Vegetable Tempura (5 pcs) $15
  • Broccoli, sweet potato, & mushroom
• Hamachi Kama $17
• Rock Shrimp $16
• Shrimp Tempura (4 pcs) $18
  • Served along side with spicy creamy sauce
• Slow Cooked Back Ribs (3 pcs) $21
• Broiled Black Cod (5.5 oz) $24
• Glazed in miso sauce with bok choy

Cold Appetizer

• Ramen Egg $5
  • Pork belly, & scallion
• Kimchi&Tofu $12
• * Salmon Tartare $15
  • Yuzu soy sauce & quail egg
• * Wild Fluke Sashimi $16
  • Ponzu sauce, & top with rice crackers
• * Hamachi Sashimi $16
  • Marinated jalapeno & ponzu sauce
• * Tuna Tartare $18
  • Milk bread, goat's milk butter, & smoked trout roe

Poke Bowl

• Bigeye Tuna $17
• King Salmon $17
• Hamachi (Yellowtail) $21
• Unagi Don $30
  • Eel Over Rice & Japanese pickled radish

Bento Box

• Teriyaki Chicken Thighs $22
• Teriyaki Steak $25
• Teriyaki Shrimp $25
• Teriyaki King Salmon $25

Ramen

• Miso Ramen $17
  • Pork chashu, soft-boiled egg half marinated egg, nori, corn, scallion (pork broth)
• Spicy Miso Ramen $18
  • Pork chashu, soft-boiled egg half marinated egg, nori, corn, scallion (pork broth)

Classic Roll or Hand Roll

• Cucumber Roll $6.5
• Avocado Roll $6.5
• Cucumber & Avocado Roll $7
• Crunchy Sweet Potato $7
• California Roll $8
• * Salmon Avocado Roll $8
• * Tuna Avocado Roll $8
• * Spicy Bluefin Tuna $8
• * Spicy King Salmon $8
• * Salmon Skin Roll $8
• * Shrimp Tempura Roll $8
• * Spicy Salmon $7
• * Spicy Tuna $7
• * Spicy Sea Scallop $7
• * Spicy Yellowtail $7

Special Roll

• King Crab California $15
• Real crabmeat&Qucumber&Avocado $18
• Ever Green $19
  • Inside: Cucumber, kanypo, asparagus
  • Outside: avocado
• * Spicy Girl $19
  • Inside: Spicy salmon, yellowtail, avocado
  • Outside: Spicy tuna
• Dragonfly Roll $21
  • Inside: Avocado, cucumber, & fried shrimp
  • Outside: Ed & eel sauce
• * TNT Edover $20
  • Inside: Toro, scallion, & asparagus
  • Outside: Tuna, rice crackers, & truffle sauce
• * American Dream Roll $20
  • Inside: Shrimp tempura, spicy tuna, avocado
  • Outside: Spicy mayo
• * Amai Special $25
  • Surprising The Guest With Chef’s Choice

Sushi Sashimi A La Carte

• Avocado Kabayaki $4
• Tamago $4
• Eel $5
• Chutoro (Mid Fat) $10
• Red King Crab $12
• O-Toro (Fatty) $13
• From Japan:
• Hokkigai Surf Clam $5
• Mackerel (Shime Saba) $6
• Kanpachi (Amberjack) $6
• Yellowtail (Hamachi) $6
• Hirame (Wild Fluke) $6
• Madai (Japanese Snapper) $7
• Shima-Aji (Striped Jack) $7
• Isaki $7
• Hokkigai Hotstea Sea Scallop $7
• KinMadei (Golden Eye Snapper) $8
• Btan Ebii (Prawn) $8
• Hokkaido Scallop $7
• Uni Hokkaido M/P
• A5 $16

* Omakase

A form of Japanese dining in which guests leave themselves in the hands of a chef and receive a meal which is seasonal, elegant, artistic, and uses the finest ingredients available.

Courses

• * 13 Course $100
  • 1 Appetizer
  • 10 pcs of Specialty Nigiri
  • 1 Hand Roll
  • 1 Dessert
• * 16 Course $130
  • 2 Appetizer
  • 12 pcs of Specialty Nigiri
  • 1 Hand Roll
  • 1 Dessert

Sushi Sashimi Entree

• * Chirashi (12 pcs) $28
• * Sashimi Dinner (15 pcs) $35
• * Chef’s Selection Nigiri (5 pcs) $30
• * Chef’s Selection Nigiri (10 pcs) $50

Crispy Rice (Per Piece)

• * Spicy Salmon $7
• * Spicy Tuna $7
• * Spicy Sea Scallop $7
• * Spicy Yellowtail $7

Food Allergy Alert: Please be advised that food prepared here may contain these ingredients or traces of these ingredients: Milk, Eggs, Wheat, Gluten, Peanuts, Soybeans, Tree Nuts, Fish, and Shellfish.